Более 20 лет успешного опыта на рынках стран Прибалтики, ЕС и СНГ
Over 25 years of proven success across the Baltic , Europe, Scandinavia, and the CIS markets.
Welding and installation services.
Manufacturing of tanks and other equipment.
Manufacturing of custom equipment and spare parts.
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A CIP cleaning system (CIP station — Clean-in-Place) is a module that prepares cleaning solutions for the food industry and circulates them through production equipment for automated removal of contamination without dismantling the equipment.
The automation level depends on maintaining the required temperature, flow rate, and concentration of cleaning solutions. CIP systems can be manual, semi-automatic, or fully automatic. Modern units include a control cabinet based on Siemens, OMRON, Mitsubishi PLCs (or equivalents) to ensure a fully automatic operating mode.
CIP systems are used in any food or related industry. They are especially common in dairy production, where perishable products can form residues that are difficult to remove over time. Investing in a high-quality CIP station helps save both time and operating costs.
The automation level depends on maintaining the required temperature, flow rate, and concentration of cleaning solutions. CIP systems can be manual, semi-automatic, or fully automatic. Modern units include a control cabinet based on Siemens, OMRON, Mitsubishi PLCs (or equivalents) to ensure a fully automatic operating mode.
CIP systems are used in any food or related industry. They are especially common in dairy production, where perishable products can form residues that are difficult to remove over time. Investing in a high-quality CIP station helps save both time and operating costs.
Our company has extensive experience in the design and installation of CIP cleaning systems and can offer standard solutions or develop a custom solution tailored to the specifics of the equipment used at your food production facility.
CIP station manufacturing
Manufacturing of tanks and vats
The condition of tank equipment and the quality of the materials used directly affect product performance and, as a result, overall competitiveness. Food production facilities equipped with well-designed vessels made of high-quality stainless steel always stand out in terms of efficiency and product quality.
We offer Customers high-quality stainless-steel tanks that can be used for:
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- fermentation and blending;
- storage of spirits and beverages;
- CIP systems;
- pressure vessels and vessels operating under pressure, such as autoclaves, receivers, reactors, curd vats, and more.
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Our company manufactures tanks of various shapes with flat, sloped, or conical bottoms, including pressurized vessels for the beer, spirits, dairy, and other industries. We produce food-grade horizontal and vertical stainless-steel tanks on adjustable supports, equipped with agitators, level sensors, instrumentation, and thermal insulation.
Key advantages of our stainless-steel tanks:
Key advantages of our stainless-steel tanks:
- engineered wall thickness;
- high-quality weld seams;
- a design optimized to avoid dead zones and hard-to-clean areas, along with other critical structural details.
